Chapter 3
This is the third installment of this series which will focus on global expressions of Cabernet Franc.
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Join us for an immersive wine-tasting experience featuring Cabernet Franc, the versatile and intriguing varietal. Explore its unique expressions from the Loire Valley, Bordeaux’s Right Bank, Bolgheri in Tuscany, and the Niagara Peninsula.
|| What to Expect
– Tasting: Sample Cabernet Francs from four iconic regions, each showcasing its distinctive style.
– Food Pairing: Enjoy expertly paired bites designed to complement each wine.
– Insights: Learn about the grape’s history, winemaking techniques, and the influence of terroir.
Whether you’re a wine enthusiast or a curious beginner, this class will enhance your appreciation for Cabernet Franc.
|| How to participate
You have to RSVP by clicking “Get tickets” to receive the
a) curated list of wines
b) food pairing suggestions
RSVP Here
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Hosted by John Joy & Neeta Mittal
John Joy is a certified Sommelier, having completed his level II certification/diploma with the International Sommelier Guild (ISG) as well as the Advanced Wine Certificate Program (AWC). He has a special affinity with Bordeaux and Rhone wines but also enjoys discovering new wines from around the world. Prior to immersing himself in the world of wines, John was a corporate finance executive in the Bay Area.